All news by author: Laura Nightingale

Christmas cake is a popular British Christmas tradition - and now reporter Laura Nightingale has carried out a festive taste test to find the best supermarket version

Our food and drink reviewer Laura Nightingale (who also runs our Bake on Bake Off newsletter), has trialled the Ninja Blast in an attempt save on her coffee shop visits and it's been a huge triumph

Consisting of one of your five a day, high in protein and fibre, low in fat, gluten-free and suitable for vegans, baked beans are a great all-rounder. Here's which we think are the best